Slow cooker black eyed peas with ham hocks
WebbBlack Eyed Peas With Ham Hocks- How To Cook Lady of Q -Sylvie Curry 8.73K subscribers Subscribe 1.9K views 11 months ago Black eyed Peas hold a special place in my household for... Webb24 mars 2024 · The hardest find for these peas were the ham steak I usually add to my black eyed peas. My husband went on a mission to find one but came up short, ... Slow cooked creamy black eyed peas cooked in the broth of a slow simmer ham shank. By: admin. March 24, 2024; 12; 7 hr ; Print this; Ingredients. 1 ham shank, ham steak or 2 …
Slow cooker black eyed peas with ham hocks
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Webb31 dec. 2011 · Cover the crock pot and cook on low heat for 8 hours or until the black-eyed peas are tender and the meat is falling off the ham hocks. Check periodically to see if it … Webb30 dec. 2013 · Easy Slow Cooker Black Eyed Peas with Ham Hocks Prep Time: Overnight Cook Time: 5 hours high, 8-10 low Servings: 4-6 Ingredients: 1 pound dried black eyed …
Webb1 jan. 2024 · 1 pound dried black eyed peas, soaked overnight in water to cover 4 cups water 2 teaspoons salt 1/4 teaspoon black pepper 1 large onion, chopped 2 stalks celery, chopped 1/2 pound salt pork or lean ham, cut into pieces OR 2 ham hocks, cut into pieces directions Drain the peas from the soaking liquid and place in the crock pot. Webb29 juli 2024 · How to Cook Black-Eyed Peas in a Slow Cooker Drain soaked black eyed peas and place in the bottom of a 6 quart slow cooker. Then, to the black-eyed peas, add tomatoes, garlic, water, bouillon, and peppers, and stir everything together. Arrange ham bone in black-eyed peas, sprinkle with salt and pepper, and cover.
Webb25 feb. 2024 · Cook the ham hock for 45 minutes to an hour until it becomes tender. You may have to keep a close watch and add additional water as the water evaporates. While the ham hock cooks, wash your greens. Fill a large bowl or your sink with water. Use your hands and scrub the veins of the leaves to remove any dirt or sand.
Webb30 dec. 2016 · 1 tablespoon 4-1-1 seasoning. 6 to 7 cups water. There’s not need to presoak blackeyed peas if you’re not using tomato products when cooking them. Add all ingredient to a slow-cooker. Cover and cook on high for 6 hours or until the peas and ham hock are tender. You may cook overnight for 10-12 hours on low.
Webb17 mars 2024 · Ham hocks are not typically used as a main dish as they don’t have much meat. Their smoky flavor makes them ideal to season or serve with beans or vegetables . They go well with collards or kale but can also be prepared with legumes, such as black-eyed peas, in a slow cooker. culinary verbiageWebb14 dec. 2024 · Stir in the ham hock, water, peas, thyme, bay leaf, salt, and pepper. Bring to a boil over medium-high heat, then reduce the heat to medium or low and let the pot gently simmer for about 1 hour. Stir in the rice, cover the pot, and simmer gently for 20 more minutes. Let the pot rest off of the heat for about 10 minutes. easter themed cupcakesWebb11 apr. 2024 · Step 3. Add split peas, ham bone, broth, thyme, salt, and pepper. Bring everything to a boil for a few minutes. Reduce heat and simmer with a loose-fitting lid for … easter themed maths year 5Webb1 pound black-eye peas 5 cups water 2 smoked ham hocks 5 Tablespoons butter 3 teaspoons chicken soup base 1 medium yellow onion chopped 1/4 teaspoon pepper salt & pepper to taste when serving cornbread optional … easter themed face paintingWebb29 dec. 2024 · Place your soaked beans in your crock pot. Next, chop your veggies and drain your diced tomatoes. Add them into your crock pot along with your ham hocks or shank, minced garlic and chicken broth. Now … culinary verbsWebbBring to a boil then reduce the heat to a strong simmer. Let cook, uncovered, for 90 minutes. Drain the peas and add to the pork along with the onion, chile pepper, sugar, and salt. Add additional water if needed to … easter themed craftsWebb31 aug. 2024 · 1 pound black eyed peas (, dry, soaked 8-12 hours) 4 cups water 1 pork hock ( (or canned ham)) 1 tsp onion powder 1 tsp garlic powder 1 tsp dry thyme 1 tsp dry marjoram ½ tsp salt (, more to taste) ½ tsp black pepper (, more to taste) Nutrition: Calories: 163 kcal Carbohydrate: 16 g Protein: 12 g Fat: 5 g Saturated Fat: 2 g … easter themed messy play